Launch or progress your rewarding career in public health.

Bachelor of Health Science
Embark on a rewarding career in the health sector, with a Bachelor of Health Science at Victoria University.
Fees

2024: A$17,900*
* fee per semester

Intakes
2024: February, April
Campus
St Albans
Duration
3 years
Bachelor of Human Nutrition

Prepare for an important and rewarding career in public health, community nutrition, food science or food service with a Bachelor of Human Nutrition from VU.

Fees

2024: A$16,700*
* fee per semester

Intakes
2024: February, April
Campus
Footscray Park
Duration
3 years

Graduate Certificate in Global Public Health
Establish a strong knowledge base in health policy and programs, with a Graduate Certificate in Global Public Health from Victoria University.
Fees

2024: A$17,300*
* fee per semester

Intakes
2024: February, July
Campus
City Campus
Duration
0.5 years
Master of Global Public Health
Contribute to health improvements worldwide, and make a real difference to individuals and communities, with a Master of Global Public Health from Victoria University.
Fees

2024: A$17,300*
* fee per semester

Intakes
2024: February, July, September
Campus
City Campus
Duration
2 years

Studying public health at VU

At Victoria University (VU), we want you to follow your passion and excel in the industry you've always dreamed of.

We're one of Australia's most industry-connected institutions, and are one of the top 2% of universities in the world.

You'll learn from leading industry professionals who combine theory with practice to prepare you for your career from day one.

Careers

With significant global changes in public health, there is a need for professionals with the high-level knowledge and skills to respond to these changes.

If you qualify with our Master of Public Health, you will be well-equipped for a diverse and rewarding career in Australia and internationally in areas such as:

  • global health, nutrition, physical activity research and teaching
  • community development work in health, nutrition and food security
  • delivering health, food and nutrition programs in response to emergencies
  • health policy development
  • program planning, development and evaluation
  • specific population focused health interventions (e.g. older adults, culturally and linguistically diverse communities, chronically diseased populations)
  • inclusive physical activity programming
  • physical activity and sedentary behaviour measurement.